gastronomie
Albertine's
The cozy and refined atmosphere of Albertine's is the ideal place to relax over a cocktail or a chic and gourmet lunch
Chef exécutif:
Mathieu Croze
Directeur:
François-Paul Maisonneuve
07:00 - 00:00 Daily
Pour réserver par téléphone: +41 22 716 69 40
Le Chat Botté
Le Chat Botté’s head chef Mathieu Croze, Awarded one-Michelin Star and 18/20 in Gault et Milleau, skillfully orchestrates his inventive and contemporary cuisine. As one of the finest gastronomic venues in the city, it will charm its guests with its Mediterranean colors and atmosphere.
Awarded 1-Michelin Star
Chef exécutif:
Mathieu Croze
Directeur:
Aymeric Le Vot
Tuesday to Saturday
19:00 - 21:30
Pour réserver par téléphone: (+41 22) 716 69 20